Smoked Paprika Chiquilin Tin 2.64 Oz (2 Pack)

In 1909, our business venture began in the town of Novelda, in the province of Alicante, Spain, where we specialised in the production of spices. This long history, spanning more than four generations, serves as a testament to the quality of our products. The wisdom and experience we have acquired over the years have made us experts in selecting the right ingredients for our spices, allowing us to provide our consumers with the ideal seasoning for every meal.

Chiquilín paprika is the result of carefully drying and grinding the C. Annum pepper, ensuring a high-quality product. Our processes are designed to warrant the quality of our spices, from the selection of raw materials to the final packaging.

CHIQUILÍN offers a range of paprika products, each with its unique flavour profile:

Hot Paprika: CHIQUILÍN hot paprika adds an intense and spicy touch to your recipes, making it an exceptional choice for cooking meat, vegetables, and fish.

Smoked Paprika: CHIQUILÍN smoked paprika imparts a refined, wood-fired flavour, with pleasant smoky notes that enhance the taste and aroma of your dishes.

Sweet and Sour Paprika: CHIQUILÍN sweet and sour paprika is perfect for homemade sausages, paella, grilled meats, and stews, where its versatility will surprise you.

Sweet Paprika: CHIQUILÍN sweet paprika is the mildest of all, bringing a vibrant colour and touch of quality to your dishes.

In addition to the standard 75g packaging, we offer an 850g tin format that is ideal for restaurants, cafeterias, and large kitchens, allowing for easy use in stews, broths, rice and pasta dishes, and the preparation of Patatas Bravas (diced potatoes with spicy pepper sauce).

Our products are Kosher certified, indicating that they respect the precepts of the Jewish religion and are considered pure and suitable for consumption. The certification process covers all aspects of food production, from the ingredients used to the equipment employed.

Furthermore, we are proud to offer a line of organic paprika and other spices, produced using natural substances and processes that adhere to high standards of climate action, biodiversity preservation, and sustainable resource management, in line with the growing demand for naturally-sourced products.

Whether you're seeking to develop rich flavours on meat and seafood dishes, or you're looking to add a touch of Spanish flair to your culinary creations, CHIQUILÍN paprika is the ideal choice. Its refined, complex, and smoky overtones, combined with its versatility in a variety of dishes, make it a staple ingredient in many Spanish kitchens.

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